Wyeast London Ale Beer Yeast Strain 1028 - Rich with a dry finish, minerally profile, bold and crisp, with some fruitiness. Often used for higher gravity ales and when a high level of attenuation is desired for the style.
- Flocculation med-low
- Attenuation 73-77%
- Temp 60-72F
- Alcohol Tolerance Approx. 10% ABV